• BP-07: The application of machine learning techniques in rare diseases 

  NAIR, Safa; BOUCHEHAM, Anouar; CHEHILI, Hamza (université frères mentouri constantine1, 2023-10-05)

  Emerging machine learning (ML) techniques have the potential to greatly improve rare disease (RDs) research and treatment. The use of artificial intelligence (AI) technologies can be especially advantageous for the ...
• BP-06: Metagenomics: A strategy to study complex microbiota 

  FERHAOUI, Nerdjes; SEBAIHIA, Mohammed (université frères mentouri constantine1, 2023-10-05)

  The development of genome-sequencing technologies, especially the application of next- generation sequencing (NGS), has accelerated the study of complex microbiota. Metagenomics plays a crucial role in expanding our ...
• BP-05: In vitro biological activity and molecular docking study of Ammodaucus leucotrichus 

  DJEHİCHE, Cheima; BENZİDANE, Nadia; DJEGHİM, Hanene; Mokrani, El Hassen; Mehdi, TEBBOUB; ARRAR, Lekhmici (université frères mentouri constantine1, 2023-10-05)

  One plant species from Algeria's Saharan region, Ammadocus leuchotricus, is well recognized for its use in traditional medicine. Gas chromatography-mass spectrometry (GC-MS) was used in the current work to examine ...
• BP-04: An automatic system for diabetes and thyroid screening 

  CHAIB, Aouatef; FILALI, Salam; LARBAOUI, Rania (université frères mentouri constantine1, 2023-10-05)

  Screening is the first step in detecting the presence of a disease at an early stage in people who are apparently healthy and who do not yet show any apparent symptoms. Screening has become more faster and automatic ...
• BP-03: The effect of Y chromosome microdeletions in male infertility by using artificial intelligence 

  BEN DAHMANE, Abdelhafedh; BENSAADA, Mustapha; CHEHILI, Hamza (université frères mentouri constantine1, 2023-10-05)

  The couple's infertility has been proclaimed by the WHO as a pathology in its own right. It is currently accepted that 15 to 20% of couples will consult at some point for a difficulties to conceiving. The Y-chromosome ...
• BP-02: Artificial intelligence annotation of gene variants linked to rare 

  BAADECHE, Abdelhadi; CHEHILI, Hamza; ZIDOUNE, Housna (université frères mentouri constantine1, 2023-10-05)

  Rare diseases, also referred to as orphan diseases, are medical conditions characterized by their low prevalence within a specific population (generally 1 in 10.000). The rarity of these diseases presents challenges ...
• BP-01: Artificial Intelligence-Based Classification of Cereal Species Using ITS Sequences 

  ABDELAZIZ, Aya; GHERBOUDJ, Amira; KARAALI, Ouissal; MAZZI, Meryem; MECIBAH, Akram (université frères mentouri constantine1, 2023-10-05)

  This study explores the application of artificial intelligence (AI) in classifying cereal species by utilizing Internal Transcribed Spacer (ITS) sequences. Cereals like wheat, barley, oats, and rice are vital components ...
• BO-01 : Docking of nitrovinylfuran derivatives against SARS CoV-2 main protease for the treatment of covid-19 

  BOULHISSA, Ilham; CHIKHI, Abdelouahab; BENSEGUEN, Abderrahmane (université frères mentouri constantine1, 2023-10-05)

  Covid-19 has become one of the most known pandemics in the world wide, it was appeared in late of December 2019 from Wuhan city of China. The research to fight covid19 is ongoing without finding any efficient treatment ...
• AP-24: Characterization of the Trypsin Protease Gene from plantarum VF3 

  ZATER, Zohra Yasmine; MERZOUG, Mohamed; ZERGUI, Amina (université frères mentouri constantine1, 2023-10-05)

  Trypsin protease is a crucial enzyme with diverse applications across various industries, including food, pharmaceuticals, and biotechnology. While extensively studied in eukaryotes, the trypsin from Lactobacillus ...
• AP-23: Caractérisation environnementale des métaux lourds issus des rejets phosphatiers de Djbel Onek, Tébessa – Algérie 

  YAHIAOUI, Younes; NETTOUR, Djamel; MERCHICHI, Amira (université frères mentouri constantine1, 2023-10-05)

  Dans l’industrie minière, tous les procédés de séparation et d’enrichissement générent non seulement un concentré riche de l’espèce minérale, mais aussi une quantité importante des rejets sous forme de liquide où de ...
• AP-22: One-Step Chemiluminescent Assay for Hydrogen Peroxide Analysis in Water 

  TENIOU, Ahlem; ZERMANE, Marwa; MADI, Ibrahim A; MOUHOUB, Riane; MARTY, Jean Louis; RHOUATI, Amina (2023-10-05)

  In this work, we aim to develop a simple, and rapid, nonenzymatic and homogeneous biosensor for sensitive and rapid quantification of hydrogen peroxide. Methods: In this technique, hemoglobin was used as a bioreceptor, ...
• AP-21: The Crucial Importance of Rapid and Effective Fire Blight Detection 

  TALHI, Lina; SEBAIHIA, Mohammed (université frères mentouri constantine1, 2023-10-05)

  Fire blight is a highly contagious bacterial disease that poses a significant threat to Algeria's agricultural sector, particularly fruit trees like apples and pears. unchecked spread of fire blight can devastate entire ...
• AP-20: Effet des métabolites bactériens des bactéries lactiques isolées à partir des nauplius d’Artémia sp sur les vibrios provoquante la mortalité des juvéniles des poissons d’élevage. 

  TAHLAITI, Amina; GHOMARI, Sidi Mohammed; RABHI, Mohammed; BENMEHAL, Amina (université frères mentouri constantine1, 2023-10-05)

  Utilisation des métabolites des bactéries lactiques isolées à partir des Artémia (exactement les nauplius) prisent des deux lacs celle de Bethioua Oran et lac d’Oued Eldjemaa Relizane dans le traitement des eaux d’élevage ...
• AP-19: Enzymatic activities of the different pumpkin cultivars from algeria 

  SAHER, Liza; BACHARI, Khaldoun; ZIANI, Borhane E.C; BARROS, Lillian (université frères mentouri constantine1, 2023-10-05)

  Pumpkin is a healthy, versatile vegetable that’s loaded with a variety of nutrients, including fiber, vitamins, minerals, and antioxidants. Most of the health benefits of pumpkin are focused on its fiber content and ...
• AP-18: Investigation of the Adsorption of Methylene Blue from aqueous solution by untreated pine tree bark: Kinetics and Equilibrium Analysis 

  SAADALLAH, Kelthoum; Ad, Chifaa; DJEDID, Mebrouk; BENALIA, Mokhtar (université frères mentouri constantine1, 2023-10-05)

  The accumulation of synthetic dyes in the industrial effluent of several industrial sectors poses significant risks to both human health and the environment. Methylene blue (MB), a commonly employed dye, has been ...
• AP-17: Effect of Vacuum Storage on the Shelf Life and Microbiological Quality of Gluten-Free Baguette 

  HACHEMI, Nour el houda; BOULEMKAHEL, Souad; MEGHZILI, Batoul; KERBOUCHE, Chouaïb; ZIDOUNE, M.N; BENATALLAH, Leila (université frères mentouri constantine1, 2023-10-05)

  Gluten Free Breads are characterized by a shorter shelf life than wheat bread so maintaining the freshness and extending the shelf life of gluten-free bread is a crucial topic. Fungal development, staling, and moisture ...
• AP-16: Characterization of fungal proteases produced from organic waste 

  MOUSSI, Kenza; ALLAOUA, Narimane; AZZOUZ, Zahra (université frères mentouri constantine1, 2023-10-05)

  Protease is an enzyme that carries out the proteolysis of proteins. The global market for industrial enzyme sales exceeds 3 billion dollars, and proteases account for around 60% of total sales. This class of enzymes ...
• AP-15: Carob tree (Ceratonia siliqua L.) bioactive compounds characterization 

  MERDJI, Yasmine; TOUAIBIA, Meriem (université frères mentouri constantine1, 2023-10-05)

  The carob tree (Ceratonia siliqua L.) is an evergreen agro- forestry-pastoral species typical to the Mediterranean basin with significant socio-economic interests, mainly exploited for its fruit (pod) that has long ...
• AP-14: In vitro antimycotic activity of a Pichia kluyveri killer protein against spoilage yeasts 

  LABBANI, Fatima-Zohra Kenza; LEGHLIMI, Hind; BENOUCHENNE, Djamila; Kerboua, Fayçal; Azzoug, Radia (université frères mentouri constantine1, 2023-10-05)

  The control of spoilage yeasts in food and beverage manufacturing is managed mainly by using commercial chemical additives. However, some yeasts are resistant to many chemical preservatives. In this context, some recent ...
• AP-13: Identification of patulin molecule produced in vitro by three penicillium expansum strains through gc-ms technique 

  KROUMA, hamida; MILET, asma; TALHI, imène; KACEM CHAOUCHE, noreddine; JAOUANI, atef; MOSBAH, amor; DEHIMET, laid (université frères mentouri constantine1, 2023-10-05)

  Among post-harvest pathogens of apples, Penicillium expansum is considered one of themost common fungal pathogens worldwide. It is the causal agent of blue rot, the main post harvestdisease of apples. This pathogen is ...

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