| dc.contributor.author |
Boughellout Halima |
|
| dc.contributor.author |
Zidoune M.N. |
|
| dc.date.accessioned |
2022-05-25T09:36:18Z |
|
| dc.date.available |
2022-05-25T09:36:18Z |
|
| dc.date.issued |
2014-01-01 |
|
| dc.identifier.uri |
http://depot.umc.edu.dz/handle/123456789/10124 |
|
| dc.description |
200 f. |
|
| dc.format |
30 cm. |
|
| dc.language.iso |
fr |
|
| dc.publisher |
Université Frères Mentouri - Constantine 1 |
|
| dc.subject |
Nutrition, Alimentation et Technologies Agro-Alimentaires |
|
| dc.subject |
Nutrition, Alimentation et Technologies Agro-Alimentaires |
|
| dc.title |
Allergies aux protéines du lait de vache en Algérie |
|
| dc.title.alternative |
Solutions technologiques proposées |
|
| dc.type |
Thesis |
|