http://depot.umc.edu.dz/handle/123456789/1570 Mon, 01 Jun 2026 23:14:21 GMT 2026-06-01T23:14:21Z http://depot.umc.edu.dz/handle/123456789/14824 Profil de résistance de e coli chez le poulet de chair dans la région de Constantine. Ait kaki, Yasmine; Lezzar, Nawel The objective of our study is to assess the degree of resistance acquired by strains of Escherichia Coli in a poultry farm in the Constantine region. 100 samples of droppings were taken at random from broilers treated with antibiotics. Antibiotic results show that these strains of Escherichia Coli have developed resistance to commonly used antibiotics, cyclins, quinolones, amoxicillin, sulfamethoxasole-trimethoprim. Thu, 14 Jul 2022 00:00:00 GMT http://depot.umc.edu.dz/handle/123456789/14824 2022-07-14T00:00:00Z http://depot.umc.edu.dz/handle/123456789/1642 Etude comparative de l’innervation du membre postérieur chez la chèvre et chez la brebis Gabli Zahra; Ali Lemouys Mohamed The aim of this current study is to put in evidence the path of the nerves at the posterior member’s level in the small ruminants. The study has been realised on a goat and a sheep from November 2012 until June 2013. The method of filling the satellite arteria by a product of contrast a mixture of blue methylene and white wash- has been used to detect the path of the nerves. The technique of the dissection of aponevrosa, fascia and muscles, enables to detect the location of the nerves in the different areas of the posterior members in the small ruminants. In general, the method of the filling of the satellites arteria and the technique of the dissection are the most used processes and constitute the effective tools in the field of the normal and topographic anatomy. 143 f. Tue, 01 Jan 2013 00:00:00 GMT http://depot.umc.edu.dz/handle/123456789/1642 2013-01-01T00:00:00Z http://depot.umc.edu.dz/handle/123456789/1641 Contribution à l’étude de la distomatose à fasciola hepatica (Linné, 1758) Mekroud A.; Bendiaf Houda 117 f. Sat, 01 Jan 2011 00:00:00 GMT http://depot.umc.edu.dz/handle/123456789/1641 2011-01-01T00:00:00Z http://depot.umc.edu.dz/handle/123456789/1640 Le soja dans l’alimentation du poulet de chair Ouarest Abdelouahab; Tlidjane M 86 f. Wed, 01 Jan 2003 00:00:00 GMT http://depot.umc.edu.dz/handle/123456789/1640 2003-01-01T00:00:00Z